Mariko made a delicious katusdon for dinner. Everyone enjoyed it! Another dish she has mastered, we all agreed.
I am so happy that my family is back from Japan. Besides being reunited with them, I missed my wife’s home-cooking! Last year, she had cooked a huge pot of curry and froze it for me to eat while they were away. This year I wasn’t so lucky… but that made the “homecoming” curry even better. She also brought back some really cool steaming equipment and made some delicious shumai in it. Yum!!!
On my normal running route around the neighborhood, there is a hill at about the 4 mile mark. At the top of this hill is a house. And the people who live in this house often barbeque. And the kind of meat they barbeque is Korean Kalbi. It smells sooooooo goooooood!!! By the time I run past, my stomach is growling like crazy! I need to befriend this family.