Tag: postaday

こんばんは！Hello, how’s it going? Did you have a good day?

Mine was extremely busy, and started early. I arrived at the office at 7am and worked thru lunch all the way about 3:30, then came home and worked until about 4:30. But, I got a ton finished and am feeling pretty good! But enough about work… let’s talk about today’s photo.

Do you know what kind of food this is? It is called “Okonomiyaki” and is my favorite food ever! I first had it in Osaka, when I visited my wife-to-be. She took me to an okonomiyaki restaurant called “Yukari” and I absolutely loved it! Okonomiyaki (Osaka-style) is primarily made of shredded cabbage, mixed with a batter and grilled on a fry-pan like a thick pancake. Other ingredients are added, such as cheese, sliced meat, seafood, noodles, etc. according to your preference. After it is cooked (and flipped a couple times), it is topped with a sweet sauce, Japanese mayo, dried bonito flakes, and a dried green herb (I forget what it is) and eaten, sometimes with small spatulas.

It’s a lot of fun to make at the restaurant, especially drinking a large draft beer! That icy drink hits the spot because the grill pan at the table can make for a very warm dining experience. But that is a lot of the charm of an okonomiyaki restaurant.

Besides Osaka-style, there are other regional varieties, such as Hiroshima-style which has yakisoba noodles and egg. It’s also so delicious! I recommend you give it a try!

By the way, today I noticed that the bone above my right eye is a bit swollen and bruised from the baseball incident last night. I guess I took a bit more damage than previously thought. It doesn’t hurt too much at least.

Well, tomorrow is Friday and I am looking forward to the weekend! Got any big plans?

Take care and have a nice evening!

おやすみなさい！

-B 

こんばんは！Hello everyone, how are you doing?

Tonight I am in a little bit of pain (nothing serious). I was pitching to Koa at the batting facility this evening, and a ball that he hit bounced off the ceiling net, over my L-shaped pitching barrier, and hit me square on my glasses and above my eye. I got a small cut, even! The cut hurts a little bit, but luckily I don’t think I will have a bruise. I’m guessing the seam of the baseball made the cut, but who knows? At any rate, I think I got lucky. Next time I shouldn’t look up to see where the ball is, but rather should just cover up a bit.

Today’s photo is of the sushi roll called “Ehoumaki” which is eaten on Setsubun. In order to bring good luck, you need to eat the entire sushi roll (by hand like a burrito) while facing the current year’s lucky direction. 2016’s direction is south by southeast. In addition, you cannot talk until you finish your sushi! I look forward to ehoumaki each year since Mariko makes a super delicious sushi roll!

I don’t have a compass app on my phone anymore, but I do have this little combo thermometer/compass that keep in my backpack. I think this may be the first time it has been useful!

By the way, the weather tonight has gotten cold once again! And we recently had a day in the 80s… Stay warm tonight wherever you are. Have a nice Thursday!

おやすみなさい！

-バロン