We made one of our favorite curries tonight to share with some dinner guests. It’s so nice to have (fully vaccinated) friends at our house again! The Sri Lankan Chicken Curry recipe is from The Flavor Blender, and tastes great, but what is really remarkable is that the aroma after you add the curry powder and curry leaves is incredible! If you weren’t hungry before, you are guaranteed to start craving dinner once the fragrant smells start to fill the kitchen. ☺
Our guests brought over a salad, samosas, and pani puri to round out the meal. It was awesome and of course yours truly ate way too much! It was just too good.