daily slice-of-life photo blog of a Gen-X dad
We attended a curry pop-up at our friend’s restaurant, where the plate featured several types of curry, including a refreshing watermelon curry. It was really good! We left with full bellies and smiles on our faces. What a great dinner!
Today, we attended a party at a friend’s house. Many of our friends work in the food industry, so the dishes they brought were incredibly delicious! My favorites were the tamagoyaki — both flavors were amazing! I ate way too many of them.
Is it my birthday or something? Oyakodon is often my go-to birthday dinner. But no, it’s not my birthday. Still, the oyakodon was just as delicious. Definitely one of my favorite meals!
We celebrated an early Father’s Day dinner at Kane, an upscale sushi restaurant near our home. It was our first visit, and we had heard great things, so we were both excited. We ordered two sushi rolls and uni pasta, and everything was delicious! Although the restaurant is reservation-only, we managed to slip in at 5 PM — lucky us! Our verdict: the food is delicious and fancy, but a bit on the expensive side.
For Mother’s Day we had a couple of friends over to our house to eat temaki sushi. It’s so fun to make your own sushi hand-rolls, and of course it’s so delicious! In addition, Mariko made some karaage, and I made cocktails. A fun dinner!
