Curry from Leftovers

Photo info: FUJIFILM X100T, 19mm, f/2.8, 1/15 sec, ISO800
“Beef Curry and Eggs” Cedar Park, 2019

This delicious beef curry was made (by Mariko) with leftovers from our Thanksgiving meal. No, it’s not made of leftover turkey, but from the leftover pot roast we served alongside the turkey. Since the pot roast had carrots and potatoes, it was perfect to re-purpose as a curry. Add a couple of soft-boiled eggs, and you have a perfect meal. 😊🍛


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