Some of you may know that my wife, Mariko, is a baker. For the past few years she has sold Stollen to a small number of people, but this year the production has ramped up and she’s selling much, much more. So we’ve had baking sheets, cooling racks, mixing bowls, and of course Stollen all around the kitchen. It’s pretty neat to see the whole process, but wow… it’s a lot of work!
The Stollen itself is amazingly delicious. Once you start eating, it’s hard to stop. My daily photo doesn’t do it justice, so I stole a few of Mariko’s photos:
I hope you had a nice day! またね～