daily slice-of-life photo blog of a Gen-X dad
Mariko made some delicious pork and cabbage balls and steamed them just right. With bowls of rice and miso soup on the side, it turned into a nice and simple meal that everyone enjoyed.
I’m trying to cut back to just one cup of caffeinated coffee each day, so I make a pot of decaf to get me through the workday. I think it tastes great! It’s also comforting to have a hot cup to sip on throughout the day.
Bibimbap is a Korean mixed rice bowl, and I always think the colors look so beautiful. That said, I actually think the “before” photo – before everything gets mixed together – looks even better. You can see it below!
I grilled a batch of chicken thighs for a dinner party this evening. The recipe is similar to char siu pork and has that distinctive five-spice flavor. It is always a favorite and so easy to make. Absolutely delicious!
My son made a delicious ragù and pasta for dinner tonight. He let it simmer for a few hours, and the result was amazing!
