Tonight’s dinner was a simple yet delicious donburi of salmon and avocado in a shoyu sauce, with miso soup and asparagus rounding out the meal. And of course beer. Itadakimasu! 🥢
Category: Food
Wordless Wednesday
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Mabo Tofu Dinner
Mabo tofu is a true comfort food! Agree? 😄 And add a side of gyoza for a perfect meal.
I hope you had a good day!
Extra-Crispy Karaage
For dinner, Mariko made our family-favorite karaage. The “JFC” (Japanese fried chicken) was extra-crispy this time because she left some of the skin on the pieces of chicken thigh. It was awesome! As usual, Koa liked his karaage with a bit of lemon, while Bay ate his with some Kewpie mayo. I alternated between both. ☺️
I hope you had a nice day!
Chili Dog Roll-Over
I made a big batch of chili and we used it for chili dogs. Unfortunately, Koa’s dog experienced a roll-over, which I imagine is not an uncommon occurrence. Still, I had to capture it on “film” for posterity. 😆
I hope you had a good day!