Akatombo-kun and Akane-chan

Photo info: Apple iPhone 15 Pro, 6.7649998656528mm, f/1.8, 1/2300 sec, ISO80
“Hon Tatsuno” Tatsuno, 2026

On today’s osanpo, I walked to Hon-Tatsuno Station just to get used to the route. And yes, I ran into my favorite duo again: Akatombo-kun and Akane-chan! ✨

For those who don’t know, the composer of the famous song Akatombo (Red Dragonfly) was from this area, so the city adopted the red dragonfly as its mascot. First came Akatombo-kun, then a few years later they added his girlfriend Akane-chan. I love them both!

Mariko and Bay think I’m weird for being so obsessed with the city mascots, but honestly? I think it’s fun!

“Mascots Tatsuno, 2026Screenshot

Lunch at Tsukanoma

Photo info: Apple iPhone 15 Pro, 6.7649998656528mm, f/1.8, 1/750 sec, ISO80
“Tsukanoma” Tatsuno, 2026

Today we grabbed lunch at Tsukanoma, a little café tucked into an old building nearby. I ordered their open-faced sandwich and wow, it did not disappoint! Fresh vegetables piled high with meat, everything toasted just right. The kind of meal that makes you want to come back tomorrow. 🥪✨

Honestly, I could eat this every day and be perfectly happy about it. I was really looking forward to eating here! Yokatta.

Photo info: Apple iPhone 15 Pro, 6.7649998656528mm, f/1.8, 1/60 sec, ISO800
“Open-Face Sandwich” Tatsuno, 2026

Morning Work and Afternoon Eats

Photo info: Apple iPhone 15 Pro, 2.2200000286119mm, f/2.2, 1/60 sec, ISO320
“Chestnut French Toast” Tatsuno, 2026

While I’m in Japan, my work hours are 5 am to 2 pm, which means I have a nice 3-hour overlap with the team in Austin each day. ⏰ Usually it’s super busy when I start because people have been sending me work during their day. When I log in, it’s 2 pm for the Texas team (they’re a day behind me) and for those couple of hours, I’m responding to emails, Slack messages, and hopping on calls. It’s kind of intense! But from about 8 am onwards, it gets very quiet and I get a ton of work done. I think I like it! 💻✨

This schedule also means I have my afternoons free to do as I please. Today, Mariko and I went to Kurisu Chestunut café to get some dessert. She got a strawberry parfait, while I enjoyed a marron (chestnut) and cream French toast. It was yummy! 🍓🌰

After that we took care of errands before getting dinner at Matsu-ya, a fast-food gyu-don (beef bowl) restaurant. It was just okay. Very salty. 🍚 We probably won’t be returning, but it’s good to try out the options in town!

Photo info: Apple iPhone 15 Pro, 6.7649998656528mm, f/1.8, 1/120 sec, ISO64
“Soup and Gyudon” Tatsuno, 2026

Walk Around Town

Photo info: FUJIFILM X-T10, 27mm, f/7.1, 1/450 sec, ISO400
“Neighborhood Street” Tatsuno, 2026

After work today, I went for an osanpo (walk) around the neighborhood. It’s so fun to explore and snap photos! 📸 The highlight was definitely visiting the small castle and hiking up to the little shrines tucked away in the hills above town. Tatsuno is such a charming place! ✨🏯

Photo info: FUJIFILM X-T10, 27mm, f/7.1, 1/350 sec, ISO400
“Akatombo-kun” Tatsuno, 2026
Photo info: Apple iPhone 15 Pro, 6.7649998656528mm, f/1.8, 1/380 sec, ISO64
“No Poop” Tatsuno, 2026
Photo info: Apple iPhone 15 Pro, 6.7649998656528mm, f/1.8, 1/125 sec, ISO50
“Café” Tatsuno, 2026
Photo info: Apple iPhone 15 Pro, 6.7649998656528mm, f/1.8, 1/170 sec, ISO100
“Jitensha” Tatsuno, 2026
Photo info: Apple iPhone 15 Pro, 6.7649998656528mm, f/1.8, 1/2400 sec, ISO80
“Tatsuno Castle” Tatsuno, 2026
Photo info: FUJIFILM X-T10, 27mm, f/2.8, 1/120 sec, ISO200
“Little Shrine” Tatsuno, 2026
Photo info: FUJIFILM X-T10, 27mm, f/5.6, 1/140 sec, ISO400
“Mountain Path” Tatsuno, 2026

Party at the New House

Photo info: Apple iPhone 15 Pro, 6.7649998656528mm, f/1.8, 1/120 sec, ISO200
“Party Food” Tatsuno, 2026

Tonight we hosted our very first party in the new house, and it could not have been a better mix of people. Our new town continues to surprise me in the best way. We had a craft beer brewer, a shrine priest, a landscape artist, a restaurant owner, a university professor, and a café and gallery owner all under one roof. Talk about an interesting dinner table 🍻

I made carnitas tacos, complete with fixings I hauled over from Texas like precious cargo. Totally worth it. Our guests showed up with an incredible spread of sashimi, sushi, okonomiyaki, yakisoba, tamagoyaki, plus plenty of beer and saké. It turned into the most delicious cultural mashup feast you can imagine 🌮🍣

What a beautiful first party in our new home. So happy! 🏡✨