Two types of donburi at our house tonight. So good, but I’m so full! 😊🍚
I wasn’t feeling 100% health-wise today, but I did get to enjoy my favorite meal this evening. Oyakodon 親子丼 is so yummy! ❤
こんばんは。How’s it going? Tonight, Mariko made a steak donburi with a sweet sauce and toasted garlic. It tasted as good as it looked. 😄 Over vacation, we ate a lot of food at each meal, so it was nice to enjoy a smaller portion.
And Lani was excited at the possibility of getting some some home-cooked scraps:
I hope you had a nice day!
こんばんは。How’s it going?
I’m amazed that Mariko can whip up a yummy meal out of nowhere. She only had a few minutes before going to work, and I went to pick up Bay from school, but when I returned, the fixings for a delicious donburi (rice bowl) were cooked and waiting for us. Bay cooked some rice and I put the yummy fish (sardines), soy sauce mixture, and green onion over it and voila! So delicious…
After the kids ate, I made my donburi with an egg added and took the photo above.
I’m not able to think creatively about preparing food, but Mariko is so talented that she seems to work her magic all the time. 😀 We’re truly lucky.
こんばんは。Did you have a good Friday?
With the return of Mariko and Bay, Koa and I will end our “Bachelor summer”, which means we also are ending our Bachelor diets, which are not healthy at all… We’ve been craving the good food that Mariko provides for us, and tonight we enjoyed a simple but delicious poke donburi (rice bowl). 🐟🍚 It was such a treat!
I’m looking forward to miso soup too, especially because Mariko said she brought back some really good miso. I can’t wait. And karaage, and tofu, and vegetables, etc. etc. etc.
And even the ice cream got a nice upgrade when they came back from Japan. Cookie toppings in the shape of pandas! 🐼🍪🍨
Have a great weekend!