Sushi at home

"Sushi-making" USA. Texas. Cedar Park. 2016.

Photo info: FUJIFILM X100T, 23mm, f/3.2, 1/125 sec, ISO5000
“Sushi-making” USA. Texas. Cedar Park. 2016.

こんにちは! How’s it going today? It’s a beautiful day here in central Texas, with temperatures approaching 80° F!

Although I love the warmth, I am worried… I mean it’s January so it should be cold! I am wondering how the planet’s climate will be when my kids are adults, and even what the world will be like when my grandchildren are adults. I can imagine that there will be more powerful storms, sea levels will have risen, etc. It’s really a shame. But I am reminded of some lyrics from Everything But the Girl – “In the end, if you take care, you can be happy or unhappy anywhere.” I suppose this could also apply to your place in world history too. I’m sure there will be plenty of happiness whatever the future brings to the planet.

And speaking of happiness, just look at today’s photo! There’s happiness in-the-making right there! As you probably know, my wife is an amazing cook and baker, and she can roll some mean sushi too! Here you can see the fixings for some sushi rolls she was preparing for a potluck party. I “sampled” a lot before the party, so I didn’t eat much there… but really I needed to make sure I got to have a nice share of the sushi before it all got devoured! (I’m not an idiot)

If you haven’t made sushi at home, you should give it a try! Lots of places now sell sushi-grade (and safe) fish, and it makes for a really fun party. You can even order sushi fish online and have it delivered in refrigerated packaging. Very convenient!

I hope you all have a great day!

-B Barron Fujimoto

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