I’ve been enjoying the Spicy Fish from Asia Café for years now, and it surprises me that the taste is still as I remember the first time I ate it. The to-go container has changed a couple of times (and the portion my be slightly smaller) but the flavor is still yummy, oily, and hot. It’s great! I’m not sure what kind of fish fillet they actually use, but someone once said it was catfish. But another person said tilapia. I guess I could just ask the restaurant next time, but I like the mystery of not knowing. 😆
I hope you had a nice day!