Second-day Curry

Curry Rice

Photo info: SONY SLT-A77V, 35mm, f/2, 1/80 sec, ISO320

Curry is always better on the second day. The flavors have time to really develop… it’s so yummy! And in case you are wondering, third-day curry is even more tasty. Unfortunately we finished off this pot of curry in two nights, so there will be no third-day curry goodness this time.

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