Time for Musubi

Photo info: FUJIFILM X-E4, 27mm, f/2.8, 1/100 sec, ISO2500
“Musubi and Lani” Cedar Park, 2022

We had a bunch of nori leftover from our Mother’s Day temaki dinner so I made a batch of Spam musubi. It’s common to grill the Spam with a sweet sauce, but I always just fry up the Spam with garlic powder and pepper. I am not a huge fan of combining sweet and savory so these taste just right to me.

Anyways, in the photo you can see Lani is very interested in what I was making. She’s had nori before, but I don’t think she has tasted Spam. It’s too salty for her, so I didn’t let her try a piece. Sorry, Lani! ☺️

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